Citronella

In the morning, we start with a vegan and vegetarian breakfast. From lunchtime, there are quick, fresh and vegetarian maki rolls and summer rolls on hand. And in the evening, things get a little heartier and warmer, with millet, roasted cauliflower and homemade hummus bowls. We also mix fresh superfood smoothies on demand, at any time. If required, with nettle, dandelion or other delicious regional superfoods.